Mirch Ka Salan Recipe

Homely Food - Mirch Ka Salan Recipe , Hello mother and cysts of all, how are you all, come back this time to meet again with the current admin will share information that will be very beneficial to the cyst and the mother of all.
Mirch Ka Salan Recipe




Still in the concept of recipes and drinks, this time we will discuss about the title of the link http://homely-food.blogspot.com/2015/02/mirch-ka-salan-recipe.html
Mirch Ka Salan Recipe 

Ingredients:

Pepper(mild or hot variety)-10-15
Onion-1
Roasted peanuts-1/2cup
Toasted sesame seeds-1/4cup
Tamarind concentrate-1tsp
Ginger-1" piece
Garlic- 3cloves
Salt to taste
Red chilli powder-1tsp
Jaggery to taste
Cloves-2
Dry red chilli-1
Cinnamon-1"stick
Cumin seeds-1tsp
Coriander seeds-1tsp
Oil-2tsp

Method:

1.Dry roast cloves,redchillies,cinnamon,cumin seeds and coriander seeds.
2.In a same pan add 1tsp of oil,add onions and fry until golden brown and take out.
3.In a blender,add fried onions,roasted spices,sesame seeds,ginger, garlic,tamarind paste toasted peanuts and 1 cup of water little at a time.
4.For preparing pepper,take whole chillies or pepper make slit in the middle,if you  don't want hot remove the seeds in hot varierties.
4.In a same pan add little oil and fry the  peppers until brown,add blended paste and little water,turmeric,salt,red chilli powder and jaggery mix well,cover the lid and cook on a  low flame 10 -12minutes.
Serve hot with biryani,pulao,any rice varieties,chappatis or rotis.

Mirch Ka Salan Recipe


Well how mother and cysts all, pretty easy and simple is not what is listed above, may be beneficial for all buddy.

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