Gobi Manchurian Simple Recipe

Homely Food - Gobi Manchurian Simple RecipeHello mother and cysts of all, how are you all, come back this time to meet again with the current admin will share information that will be very beneficial to the cyst and the mother of all.

Gobi Manchurian Simple Recipe

Still in the concept of recipes and drinks, this time we will discuss about the title of the link http://homely-food.blogspot.com/2016/05/gobi-manchurian-simple-recipe.html

Cuisine and food is indeed not going to end if we explore especially with a variety of very diverse menu we can learn one by one. No wonder a lot of mother and cyst in time now certainly adept at cooking because more and more knowledge about food, beverages and recipes - recipes else.

Okay hopefully what the admin share this time there is order and do good for my friend and direct all readers, we see a complete review of Gobi Manchurian Simple Recipe

Ingredients:

Gobi/Huvukosu/Cauliflower-1 small
Maida/all purpose flour-1/2cup
Cornstarch-3tbsp
Salt-1/4tsp
Pepper powder-1/2tsp
Oil for deep frying
Water to make batter

For sauce

Oil-1tbsp
Onion-1medium,finely chopped
Garlic-3large cloves,finely chopped
Green chillies-1,finely chopped
Tomato ketchup-2tbsp
Red chilli sauce to taste
Vinegar-1tsp
Soy sauce-2tsp
Water-4tbsp
Cornstarch-2tsp
Salt to taste
Spring onions-1 stalks,finely chopped for garnishing
Method:

1.Wash and cut gobi into bite size florets,pat the florets dry with paper towel.
2.In a bowl mix flour,cornstarch,salt and pepper with water into not so thick
or not so thin batter(it should be like dosa batter)
3.Heat oil in a kadai,dip the florets in the batter and deep fry them until golden
brown and crisp and keep it aside.

For sauce
1.Heat oil in a pan, add chopped garlic and onion and fry until they become translucent.
2.Add green chillies and fry,now add tomato ketchup,chilli sauce,vinegar and soy sauce
add cornstarch mixture(mix corntarch with cold water) and salt to taste.
3. Allow the sauce to become little thick,now add fried gobi florets and mix until all the florets are coated nicely with the sauce on high flame for 2minutes.
4.Take out of the flame and garnish with chopped spring onions,serve hot with any chinese

Well how mother and cysts all, pretty easy and simple is not what is listed above, may be beneficial for all buddy.

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